aPPLY for a position at malek al-kabob!
To pair with our great food, we’re always looking for great talent to join the Malek team. Take a look at our openings and apply today by filling the corresponding form below.
Positions Available- Dearborn Location (Opening Summer 2019)
We are looking for an Assistant Manager to ensure all daily activities run smoothly and efficiently. Responsibilities include supervising restaurant staff performance, managing contracts, assisting with payroll, and ultimately deliver a positive dining experience for our guest. Click to view the full Assistant Job Description.
We are looking for a Busser to support our wait staff and set up our dining areas. Busser responsibilities include serving plates, glasses and silverware, refilling beverages and cleaning tables, while ensuring our daily operations run smoothly and our guests have a pleasant dining experience. Click to view the full Busser Job Description.
We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant. Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. Click to view the full Dishwasher Job Description.
Host/Hostess & Carry-Out
We are looking for a Host/Hostess & Carry-Out person to join our team and be the first point of contact for our guests. Responsibilities include greeting guests, providing accurate wait times, escorting customers to dining areas, receiving payments and issuing receipts, wrapping packages and keeping track of all transactions. Click to view the full Host/Hostess & Carry-Out Job Description.
We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Responsibilities include preparing, seasoning, and cook soups, meats, vegetables, and other foods. Click to view the full Line Cook Job Description.
We are looking for a restaurant Manager to lead all aspects of our business. Responsibilities include maintaining the restaurant’s revenue, profitability and quality goals, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, you’ll need management skills and experience in both front and kitchen. Click to view the full Manager Job Description.
We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in our kitchen. Responsibilities include setting up workstations and ingredients, preparing recipes, ensuring freshness of food, all while following health and safety rules in the kitchen. Click to view the full Prep Cook Job Description.
We are looking for a Server with a polite and friendly attitude to be the face of our restaurant. Responsibilities include interacting with our guests and ensuring they have an excellent dining experience while ensuring our tables are clean and tidy, presenting menus, take orders and serving food and beverages. Click to view the full Server Job Description.
Please send us a copy of your resume to firstname.lastname@example.org or paste it below when filling out the form.
We look forward to meeting you!